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Roasted Red Potatoes

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Roasted Red Potatoes Cut - Smoked Q

Roasted Red Potatoes

A quick, easy, but tasty side dish for anything you put on the smoker!
Prep Time 30 minutes
Cook Time 55 minutes
Total Time 1 hour 25 minutes
Course Side Dish
Cuisine American
Servings 2 Potatoes
Calories 300 kcal

Equipment

Ingredients
  

Instructions
 

Prep

  • Fill your large pot with about 1 gallon of water, and add 2 TBSP of Salt. Then bring to a boil.
  • As the water comes to a boil, start by dicing the Red Potatoes into quarters (or for bigger potatoes eights). Place them into the large mixing bowl.
    Roasted Red Potatoes Cut - Smoked Q
  • When the water is boiling, place your diced Red Potatoes into the boiling salt water, and allow them to cook for approximately 5-10 minutes. You want the cooking process to begin, but for the Red Potatoes to still be hard. Don't leave them in so long that they become soft and begin to breakdown.
  • While the potatoes are boiling, mince the garlic and chop the onion & thyme. Onions should be decent sized "pedals" as they will shrink when cooking. Place the onion, garlic & thyme into the large mixing bowl.
    Roasted Red Potatoes Prep - Smoked Q
  • Remove your Red Potatoes from the boiling water after they have been blanched, and place them into the large mixing bowl.
  • Now drizzle your olive oil on the Red Potatoes, onion, garlic & thyme, tossing everything together in the bowl. If need be, use a large wooden spoon to help incorporated all the ingredients together – but 'fold' them, don't stir.

Roasting

  • For the best results, roast at 450° F while cooking your meat of choice. If you are smoking a meat which requires a different temp, allow for more time to roast.
    Smoked Q Traeger Timberline 1300
  • When your Traeger is up to temp, place your red potatoes, onion, garlic & thyme mix evenly on an 11" x 17" baking sheet (For easy clean up, place foil on the pan and spray with olive oil cooking spray). With everything spread evenly on your sheet, sprinkle some of Rock's Anytime Seasoning on top.
    Roasted Red Potatoes Smoker - Smoked Q
  • Place your sheet on the Traeger, and roast for 30-45 minutes. When the exposed potatoes begin to turn a golden brown color, they are ready to eat!
    Roasted Red Potatoes Smoker - Smoked Q

Nutrition

Nutrition Facts
Roasted Red Potatoes
Amount per Serving
Calories
300
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Roasted Red Potatoes, Smoker Side Dish, Traeger, Vegetables
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Mike 'Rock' Rauch

Mike 'Rock' Rauch

Hey! I’m just a backyard pitmaster excited to share my experience in barbecuing with you! I’ve spent over 14 years perfecting my skills, testing and refining flavors to bring my favorites to your backyard. I’m thrilled for the opportunity to take your taste buds on a new culinary journey.

Whether you’re someone who frequently grills or someone who loves to try new flavors, my experience in food is sure to make your next gathering extra special. From the classics to new, innovative dishes, I love food and I’m excited to share my passion with you. Let’s fire up the grill and make your next get-together unforgettable!

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